Spiced Jam & Manchego Cheese Crostini
Author: http://tazo.com/chai/pairings
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Cook time:
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Serves: 4
- 4 slices of sourdough bread
- 4 slices of manchego cheese
- 6 teaspoons jalapeño or red chili jam
- Toast the slices of sourdough bread.
- Spread 1½ teaspoons of jalapeño or red chili jam on each slice.
- Place 1 slice of manchego cheese over the jam on each slice of bread, canvassing the whole surface.
Recipe by ezeBreezy at https://ezebreezy.com/tazo-chai-latte-k-cup-pods/
3.5.3208